Brinjal (eggplant pickle)

Brinjal (eggplant pickle)

4.9 65 valutazioni

Prep. 10min

Totale 1h 30min

1010 g

Ingredienti

fresh ginger peeled and cut into slices (2 mm)
30 g
fresh long green chilli cut into halves
1
garlic cloves
2
ground turmeric
2 tsp
ground ginger
2 tsp
chilli powder
½ tsp
malt vinegar
150 g
brown sugar
110 g
cumin seeds
1 ½ tsp
fenugreek seeds
1 ½ tsp
vegetable oil or light olive oil
130 g
sea salt
1 tbsp
eggplant cut into pieces (1 cm)
600 g

Difficoltà

facile

Valori nutritivi per 1010 g

Sodio 9237.1 mg

Proteine 10.1 g

Calorie 7423 kJ / 1767 kcal

Grassi 136.4 g

Fibre 20.2 g

Grassi saturi 16 g

Carboidrati 126.3 g

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Presente anche in

Festive Flavour 105 ricette
Australia e Nuova Zelanda

Pickles and relishes 14 ricette
Australia e Nuova Zelanda

Thermomix® Everyday Summer 2024/2025 74 ricette
Australia e Nuova Zelanda

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