Dispositivi & accessori
Questa ricetta è sviluppata per una combinazione specifica di dispositivi e accessori. Senza questa configurazione non possiamo garantire un successo positivo.
Bimby® TM7
Compatibile
Bimby® TM6
Compatibile
Bimby® TM5
Compatibile
Bimby® TM31
Compatibile
Rainbow cabbage rolls with mushroom sauce
Prep. 30min
Totale 2h 40min
6 portions
Ingredienti
Cabbage rolls
-
cabbage leaves of choice, whole large, trimmed and steamed (see Tips)12
-
water1000 g
-
potatoes cut into pieces (1 cm)500 g
-
dried red lentils rinsed300 g
-
fresh dill leaves only3 sprigs
-
feta cheese crumbled200 g
-
onions cut into quarters2
-
extra virgin olive oil30 g
-
sea salt1 tsp
-
ground black pepper½ tsp
-
liquid vegetable stock (see Tips)300 g
Mushroom sauce
-
dried porcini mushrooms20 g
-
boiling water150 g
-
cornflour1 tbsp
-
water1 tbsp
-
onion cut into halves1
-
unsalted butter20 g
-
button mushrooms cut into slices200 g
-
white wine50 g
-
pouring (whipping) cream300 g
-
Vegetable stock paste or to taste (see Tips)2 - 3 tsp
-
ground black pepper¼ tsp
-
lemon juice10 g
-
fresh dill leaves only, to garnish (optional)1 sprig
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
707.1 mg
Proteine
25.5 g
Calorie
2969.3 kJ /
709.7 kcal
Grassi
34.5 g
Fibre
15.6 g
Grassi saturi
19.1 g
Carboidrati
79.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Tray bakes in cast iron
20 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Salmorejo
2h 10min
Warm cabbage dish
15min
Sesame Cold Noodles
Nessuna valutazione
Steamed white fish with chermoula and mulligatawny soup
1h
Mussels Mariniere
25min
Melon and cucumber sour mocktail
15min
Turkish eggs (Cilbir) on Greek yoghurt, served with toast and green salad
30min
Almond Pulp Galette with Tomatoes
1h 50min
Portuguese green eggs
50min
Steamed Button Mushrooms
35min
Chunky mixed vegetable soup
50min
Pumpkin tahini smash
40min