Dispositivi & accessori
Crab Stuffed Lobster Tails
Prep. 20min
Totale 50min
2 portions
Ingredienti
-
fresh lobster tails (approx. 6-8 oz ea.)2
-
bread crumbs½ oz
-
lemon thin peel only, no pith, plus 2 tsp juice1
-
fresh parsley leaves only, plus extra to garnish5 sprigs
-
salt (opzionale)¼ tsp
-
celery seeds¼ tsp
-
large egg1
-
mayonnaise1 oz
-
paprika⅛ tsp
-
ground black pepper⅛ tsp
-
jumbo lump crab meat canned, drained6 oz
-
unsalted butter melted, divided3 - 4 oz
-
lemon in wedges1
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
56 g
Calorie
3192 kJ /
763 kcal
Grassi
56 g
Fibre
1 g
Carboidrati
6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Table for Two
9 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Cajun Shrimp Steamer with Garlic Butter
40min
Spaghetti with Clams, Mushrooms and Artichokes
50min
Bison Burger with Cheddar and Pickled Onions
35min
Sous-Vide Scallops in Lemon-Butter Sauce
1h 10min
Green Garlic Spread
10min
Crispy Coconut Shrimp
20min
Sous-vide Scallops with Saffron Sauce
1h
Lemonade (TM5 Metric)
10min
Shredded Chicken and Vegetable Lettuce Cups
1h 15min
Cranberry-Almond Chicken Salad
15min
Watermelon and Salmon Ceviche Stack
30min
Pork and Mushroom Wraps
30min