Pomegranate Glazed Stuffed Beef Tenderloin

Pomegranate Glazed Stuffed Beef Tenderloin

4.5 6 valutazioni

Prep. 30min

Totale 1h 45min

10 portions

Ingredienti

Pomegranate Glaze

shallots in pieces
3 ½ oz
fresh thyme leaves only
10 sprigs
port wine
6 oz
pomegranate molasses
4 oz
sugar
1 oz
Dijon mustard
1 oz
unsalted butter in pieces
1 oz

Beef Tenderloin

beef tenderloin trimmed, spiral cut to lay flat (approx. 4 lb)
64 oz
salt
¾ tsp
ground black pepper
½ tsp
homemade holiday stuffing
8 - 10 oz
8 - 10 oz stuffing mix, prepared
pomegranate arils/seeds (approx. 1⅓ cup), divided
8 oz
red onions sliced into half-moons (¼ in.)
30 oz
pomegranates halved, to garnish
1 - 2
lemon leaves to garnish

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 58 g

Calorie 2297 kJ / 549 kcal

Grassi 21 g

Fibre 3 g

Carboidrati 30 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Christmas Dinner 11 ricette
Stati Uniti

Simple Ideas 179 ricette
Stati Uniti

Ti potrebbe interessare anche...

Chicken Marsala

40min

Baby Potatoes with Prosciutto Dust

50min

Sesame Orange Chicken

1h 30min

Carolina BBQ Chicken with Skillet Cornbread

3h 25min

Sausage Stuffed Mushrooms

1h 20min

Herb Stuffing with Butternut Squash and Brussels Sprouts

1h 10min

California Stuffed Artichokes

55min

Steamed Scallops with Sweet Pea Purée

25min

Mixed Seafood with Tomato and Herb Sauce

30min

Pork Tenderloin with Cherry Sauce

35min

Baked Crab Dip

15min

Bourbon-Glazed Chicken Wings

50min