Dispositivi & accessori
Curried green beans
Prep. 15min
Totale 40min
6 portions
Ingredienti
-
water plus an extra 1 tablespoon620 g
-
green beans trimmed and cut into small pieces (5 mm)500 g
-
brown onion cut into quarters150 g
-
garlic clove1
-
olive oil30 g
-
curry powder2 tsp
-
ground turmeric½ tsp
-
apple cider vinegar150 g
-
white sugar80 - 100 g
-
salt1 tsp
-
cornflour1 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
379 mg
Proteine
2.4 g
Calorie
625.6 kJ /
149 kcal
Grassi
5.3 g
Fibre
3.6 g
Grassi saturi
0.8 g
Carboidrati
21.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Plum and raspberry chia puddings
2h 30min
Root vegetables with hazelnut pangrattato
40min
Quick grated pickle - demo (Thermomix® Cutter, TM6)
5min
Coleslaw (Thermomix® Cutter)
10min
Malva pudding
50min
Buttermilk rusks
29h 25min
Mealie bread
55min
Traditional bobotie
1h 30min
Malva Pudding
55min
Lamb’s lettuce cream soup, broccoli with olive sauce
45min
Milk tart
3h
Vetkoek (fet-cook)
1h 35min