Dispositivi & accessori
Little citrus puddings (Diabetes)
Prep. 10min
Totale 24h 30min
6 portions
Ingredienti
-
water4 tbsp
-
gelatine powder1 tsp
-
reduced-fat coconut milk125 g
-
gluten free cornflour2 tsp
-
lime zest plus extra to garnish1 tsp
-
lime juice (approx. 4 limes)80 g
-
eggs separated2
-
caster sugar75 g
-
shredded coconut or flaked, toasted2 tbsp
-
fresh mint leaves only, to garnish4 sprigs
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
40.8 mg
Proteine
3.8 g
Calorie
485 kJ /
116 kcal
Grassi
5 g
Fibre
1 g
Grassi saturi
3.3 g
Carboidrati
13.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)
30min
Bruschetta with white bean purée and gremolata
15min
Teriyaki deli chicken
40min
Vegetable bake (Thermomix® Cutter)
55min
Pickled cabbage salad (Thermomix® Cutter, using modes)
10min
Sweet cucumber pickle (Thermomix® Cutter, using modes)
48h 20min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Green bread and mushrooms (Diabetes)
45min
Liquorice ice cream with blackberries (George Calombaris)
24h 25min
Steamed chocolate cake and poached pears
50min
Herb and garlic dip
5min
Mini bacon and vegetable frittatas
35min