Curried Squash Galette

Curried Squash Galette

4.6 11 valutazioni

Prep. 20min

Totale 1h 20min

6 portions

Ingredienti

olive oil
50 g
black mustard seeds
½ tsp
cumin seeds
½ tsp
Madras curry powder
2 tsp
butternut squash peeled, sliced (1 cm) (see tip)
250 g
kabocha squash peeled, sliced (1 cm)
250 g
red onion cut in wedges (eighths)
1
coarse sea salt
1 tsp
ground black pepper
½ tsp
wholemeal flour plus extra for dusting
190 g
unsalted butter diced (1-2 cm) then frozen for 30 minutes
115 g
ground turmeric
½ tsp
fine sea salt
½ tsp
water (opzionale) ice cold
50 - 80 g
sour cream
250 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 627 mg

Proteine 6 g

Calorie 1979 kJ / 477 kcal

Grassi 35 g

Grassi saturi 18 g

Carboidrati 31 g

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Presente anche in

Savoury 58 ricette
Regno Unito e Irlanda

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