Kale Meat(less) Balls

Kale Meat(less) Balls

4.6 87 valutazioni

Prep. 15min

Totale 30min

4 portions

Ingredienti

bread torn in pieces
200 g
shallots halved
2
garlic cloves
2
kale tough stalks removed
250 g
olive oil
50 g
ground cumin
2 tsp
feta cheese crumbled
70 g
fresh mint leaves only, finely chopped
6 stalks
medium egg
1
fine sea salt to taste
macadamia oil for frying

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3.2 g

Calorie 417.2 kJ / 99.8 kcal

Grassi 6 g

Carboidrati 9.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

POCKET FRIENDLY MEALS 10 ricette
Regno Unito e Irlanda

POCKET FRIENDLY MEALS 10 ricette
Svizzera

Ti potrebbe interessare anche...

Paprika and Lime Brazil Nut Cream

4 h 5 min

Butterbean and Feta Burgers

1 h 30 min

Breaded Celeriac with Herby Yoghurt Sauce

1 h

Broccoli Fritters with Radish Salad and Lemon Quinoa

1 h

Pepper, Anchovy and Onion Cornbread Tart

45 min

Lentil, Mushroom and Nut Patties

1 h 30 min

Middle Eastern Aubergine Pies

2 h

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

45 min

Beetroot and Kale Pizza

2 h

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

1 h 15 min

Bean Burgers with Pistou and Slaw

1 h 30 min

Spelt and Kale Soup - Zuppa Di Farro e Cavolo Nero

55 min