Dispositivi & accessori
Butterbean and Feta Burgers
Prep. 25min
Totale 1h 30min
4 portions
Ingredienti
-
bread50 g
-
fresh flat-leaf parsley leaves only5 sprigs
-
spring onion cut in pieces1
-
garlic clove½
-
tinned butter beans drained (1 x 400 g tin)240 g
-
lemon juice10 g
-
plain flour1 Tbsp
-
ground cumin1 tsp
-
fine sea salt½ tsp
-
medium egg1
-
feta cheese crumbled100 g
-
burger buns4
-
coleslaw
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
11 g
Calorie
755 kJ /
181 kcal
Grassi
7.4 g
Carboidrati
17.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Jackfruit and Bean Chilli with Spicy Avocado Purée
30min
Vegetarian Chilli
35min
Vegan Bean Burgers
1h 20min
Mexican Quinoa Stuffed Aubergine
1h
Indian-spiced Roast Butternut and Chickpea Curry
45min
Bean Burgers with Pistou and Slaw
1h 30min
Red Lentil, Kale and Rosemary Pasta
30min
Beetroot and Halloumi Burgers
1h
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1h
Vegetable and Chickpea Tagine
50min
Lentil and Vegetable Bolognese Sauce
45min
Black Bean Quesadillas with Guacamole
25min