Vegan Christmas cake

Vegan Christmas cake

4.8 17 valutazioni

Prep. 20min

Totale 27h 10min

20 portions

Ingredienti

mixed dried fruit
700 g
brandy plus extra for feeding (see Tips)
300 g
vegan butter plus extra for greasing (see Tips)
200 g
boiling water
40 g
flaxmeal (see Tips)
1 tbsp
coconut sugar
200 g
vanilla bean paste (see Tips)
1 tsp
apple sauce
1 tbsp
apple cider vinegar
1 tbsp
wholemeal plain flour
200 g
slivered almonds
100 g
glacé cherries cut into quarters
150 g
baking powder
1 tsp
ground cinnamon
¼ tsp
mixed spice
¼ tsp
salt
¼ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3.4 g

Calorie 1308 kJ / 311.4 kcal

Grassi 8.2 g

Fibre 4 g

Carboidrati 46.9 g

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Presente anche in

Plant to Plate 120 ricette
Australia e Nuova Zelanda

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