Dispositivi & accessori
Tiraccino
Prep. 35min
Totale 1h 5min
6 portions
Ingredienti
Mascarpone cream
-
eggs separated3
-
caster sugar120 g
-
mascarpone cheese250 g
Chocolate
-
dark chocolate broken into pieces30 g
Coffee syrup
-
strong brewed espresso coffee150 g
-
dry Marsala wine70 g
-
raw sugar40 g
Assembly
-
savoiardi biscuits150 g
-
full cream milk200 g
-
Dutch cocoa powder1 tbsp
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
255.2 mg
Proteine
10.5 g
Calorie
1892.7 kJ /
452.4 kcal
Grassi
22.9 g
Fibre
1.1 g
Grassi saturi
11.5 g
Carboidrati
49.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Entertaining with Dani Valent
95 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Savoiardi with mango and passionfruit
2 Std. 10 Min
Almond tuiles
30 Min
Summer fruits in mulled cider syrup
45 Min
Gingerbread pavlova stack
5 Std. 30 Min
Baked chocolate ricotta with blueberries and cream
55 Min
Steamed pistachio cheesecakes with mango
1 Std. 30 Min
Hazelnut torte
3 Std. 15 Min
Buttermilk balsamic sorbet
12 Std. 30 Min
Moscato panna cotta with pistachios
6 Std. 25 Min
Tahini cream with blackberries (Raymond Capaldi)
4 Std. 30 Min
Caramel vanilla bourbon sauce
40 Min
Spiced oranges and dates with yoghurt cream
30 Min