Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

4.3 25 valutazione

Prep. 20min

Totale 1h 45min

4 portions

Ingredienti

Meatballs

Parmesan cheese cut in pieces (2 cm)
50 g
white bread torn in pieces
100 g
fresh parsley leaves plus extra for garnishing
10 g
fresh tuna cut in pieces (3-4 cm)
400 g
toasted pine nuts
55 g
ground cinnamon
½ tsp
dried oregano
1 tsp
medium eggs
2
lemon finely grated zest and juice
1

Sauce

olive oil plus extra for frying
20 g
onions halved
60 g
garlic cloves
2
tinned peeled plum tomatoes (2 x 400 g tins)
800 g
dried oregano
1 tsp
sugar (opzionale)
1 tsp
fine sea salt to taste
ground black pepper to taste
red wine vinegar (opzionale) to taste

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 36.2 g

Calorie 1931 kJ / 462 kcal

Grassi 23.9 g

Carboidrati 21.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Italian Kitchen 62 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Plum Lattice Tart

2h 20min

Mediterranean Turkey Roulades

45min

Breaded Celeriac with Herby Yoghurt Sauce

1h

Spinach Soup and Pea Risotto with Prawns

30min

Risotto with Gorgonzola and Caramelised Onions

35min

Couscous with Apricots, Hazelnuts, Feta and Mixed Vegetables; Stracciatella Cream

1h 15min

Chickpea Stew with Vegetables

50min

Steamed Sea Bass with Watercress Orange Couscous

35min

Beef and White Bean Purée on Flatbread

5h 15min

Cannelloni with Artichoke Filling and Tomato Sauce

1h 35min

Marmitako (Spanish Tuna Stew)

30min

Mushroom Stroganoff with Parsnip and Leek Purée

1h 15min