Dispositivi & accessori
Chocolate cake with lime cream
Prep. 10min
Totale 1h 5min
12 portions
Ingredienti
Cake
-
unsalted butter for greasing
-
blanched almonds100 g
-
dark chocolate (gluten free), broken into pieces150 g
-
eggs6
-
caster sugar200 g
-
cocoa powder1 tbsp
-
natural vanilla extract1 tsp
-
salt½ tsp
Lime cream
-
Tequila1 tbsp
-
pure icing sugar50 g
-
mascarpone cheese cold120 g
-
pouring (whipping) cream cold150 g
-
lime zest, for decorating
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
147.3 mg
Proteine
6.8 g
Calorie
1691.7 kJ /
402.8 kcal
Grassi
29.7 g
Fibre
2.5 g
Grassi saturi
15.5 g
Carboidrati
23.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Good food, gluten free
94 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Chocolate and nut biscuits
55min
Biscuit pops
2h 5min
Baked cheesecake
2h 55min
Chocolate bean cake with coconut butter cream frosting
2h 15min
Lemon tart
2h 15min
Two-layer chocolate cake
3h 20min
Gluten free gingerbread cookies
2h 35min
Gluten free waffles with maple bacon
1h
Carrot poppy seed muffins
1h 15min
Chunky choc nut brownie
35min
Easy coconut cake
1h 45min
Gluten free sticky date puddings
1h 5min