Dispositivi & accessori
3 cheese lasagne
Prep. 10min
Totale 1h 50min
8 portions
Ingredienti
Cheese sauce
-
mozzarella cut into pieces (3 cm)350 g
-
Parmesan cut into pieces (3 cm - see Tips)60 g
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
cottage cheese (see Tips)1000 g
-
eggs2
Meat sauce
-
garlic cloves3
-
onion cut into quarters200 g
-
celery cut into pieces50 g
-
carrot cut into pieces100 g
-
fennel seeds1 tsp
-
speck cut into pieces (3 cm)100 g
-
extra virgin olive oil40 g
-
water150 g
-
Meat stock paste (see Tips)30 g
-
white wine150 g
-
canned diced tomatoes400 g
-
tomato paste40 g
-
fresh parsley leaves only10 sprigs
-
dried Italian herbs1 tsp
-
beef mince500 g
-
pork mince500 g
Assembly
-
fresh lasagne sheets375 g
-
grated Parmesan cheese to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
2148.6 mg
Proteine
55.4 g
Calorie
3493.1 kJ /
834.9 kcal
Grassi
66.9 g
Fibre
1.9 g
Grassi saturi
22.1 g
Carboidrati
27.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Bake it till you make it
10 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Easy lamb hotpot
2h
Slow roasted lamb shoulder and fennel with agrodolce dressing
5h 15min
Rachel Shanks's Roast beef with Yorkshires and gravy
3h 15min
Sweet and spicy beef short ribs with polenta
4h 25min
"Moussaka" bowl
45min
Sticky chicken with infused rice and daikon
1h 40min
Coconut poached chicken salad
45min
Sumac beef with olive and parsley smashed potatoes
2h 30min
Ricotta gnocchi
2h
Spiced meatball soup (Bakso)
2h 25min
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55min
Ayam masak merah (spicy tomato chicken)
1h 20min