That's a wrap (Noni Jenkins)

Tacos with vegetables and kidney beans (Thermomix® Cutter, using modes)

Cauliflower falafel with pickled cabbage and tzatziki (Darren Robertson)

Figs with spiced custard and nougat cream

Sweet spiced nuts

Parmesan baskets with goat's cheese mousse

Goan fish and tamarind curry with coconut rice

Porcini pepperleaf paté (Andrew Fielke)

Spiced nut clusters

Rise and shine cereal clusters

Freekeh salad with pickled avocado

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)