Green Goddess Salad

Green Goddess Salad

4.6 91 valutazioni

Prep. 5min

Totale 10min

10 portions

Ingredienti

Green Goddess Dressing

Parmesan cheese cut into pieces
3 oz
walnut pieces
2 oz
garlic cloves
2
fresh basil leaves
1 oz
spinach leaves, fresh
1 oz
lemon juice, freshly squeezed
4 oz
rice wine vinegar
1 oz
olive oil
2 oz
salt to taste
1 - 1 ½ tsp

Fennel Salad

fennel bulbs cut into pieces
12 oz
fresh dill fronds plus extra to garnish
½ oz
Lebanese cucumber cut into pieces (2 in.)
8 oz
green apple quartered
7 oz
green onions (approx. 2 bunches)
5 oz
fresh green peas cooked (see Tip)
8 oz
8 oz frozen peas, cooked (see Tip)
walnut pieces
5 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 433.5 mg

Proteine 8.5 g

Calorie 1118.9 kJ / 267.4 kcal

Grassi 21.1 g

Fibre 4.8 g

Grassi saturi 3.5 g

Carboidrati 14.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Refresh and Revitalize 10 ricette
Stati Uniti

Step into Spring 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Greek Rice

1 Std. 20 Min

Wild Rice Salad with Miso Vinaigrette

1 Std. 15 Min

Mushroom and Feta Strudel with Spinach

1 Std. 10 Min

Lemon Feta Dressing

5 Min

Buddha Bowl with Lentil Falafel and Pomegranate

2 Std. 35 Min

Greek Broccoli with Arugula Pesto and Roasted Lemon

30 Min

Black Bean Walnut Patties

35 Min

Mixed Green Salad with Apple Lime Vinaigrette

15 Min

Vegan Cashew Sauté

35 Min

Vegan "Beefy" Burger

1 Std. 40 Min

Thai Peanut Crunch Salad

30 Min

Eggplant, Spinach & Lentil Curry

25 Min