Peeler Mashed Potatoes

4.4 35 valutazione

Prep. 10min

Totale 35min

4 portions

Ingredienti

Peeling

water divided
1200 g
extra virgin olive oil (opzionale) divided (see Tip)
2 tsp
Yukon gold potatoes in pieces (approx. 5 cm wide), divided
900 g
900 g red potatoes, in pieces (approx. 5 cm wide), divided
vegetable stock
140 g

Mashed Potatoes

whole milk
85 g
unsalted butter cut into pieces
60 g
garlic powder (optional)
1 tsp
salt to taste
1 tsp
ground black pepper
¼ tsp
fresh parsley leaves to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 623.7 mg

Proteine 5.5 g

Calorie 1224.3 kJ / 292.6 kcal

Grassi 12.4 g

Fibre 5.1 g

Grassi saturi 7.7 g

Carboidrati 41.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

In Homemade we Trust 37 ricette
Canada

Thanksgiving Feast 16 ricette
Canada

TM Basics - Blade Cover & Peeler Metric 19 ricette
Canada

Your Cookidoo® 2025 - Curious Cook 10 ricette
Canada

Ti potrebbe interessare anche...

Poached eggs using blade cover

30min

Peeled Garlic

5min

Peeler Mashed Potatoes

35min

Poached eggs with blade cover

30min

Steamed Broccoli

25min

Caramelised onions (400-500 g)

25min

Steamed Corn on the Cob

25min

Sous-Vide Salmon with Lemon and Herbs

1h 40min

Asparagus Sauté

15min

Sautéing 16 oz Brussels Sprouts

30min

Broccoli Sauté (TM6 Metric)

15min

Broccoli Sauté

20min