Cerca
Brioche buns baked in a cast iron pot

Brioche buns baked in a cast iron pot
4.7 32 valutazioni
Prep. 15min
Totale 2h
10 portions
Registrati gratis

Ingredienti

  • water
    150 g
  • milk
    80 g
  • dried instant yeast
    2 tsp
  • white sugar
    20 g
  • baker's flour plus extra to dust
    450 g
  • sea salt
    1 ½ tsp
  • salted butter softened
    80 g
  • egg
    1
  • oil to grease
  • egg yolk lightly beaten
    1
  • sesame seeds to sprinkle (optional)
    1 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 410.9 mg
Proteine 7 g
Calorie 1060.4 kJ / 252.5 kcal
Grassi 9 g
Fibre 2 g
Grassi saturi 4.9 g
Carboidrati 35 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Baking bread in cast iron 6 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pull-Apart Dinner Rolls

Pull-Apart Dinner Rolls

4.4(23)

2 Std. 15 Min

Sugar Pie

Sugar Pie

5.0(7)

45 Min

Cinnamon buns

Cinnamon buns

4.8(1.3K)

3 Std. 5 Min

Buttermilk bread

Buttermilk bread

4.5(226)

2 Std.

Cherry tomato and red onion focaccia (Nico Moretti)

Cherry tomato and red onion focaccia (Nico Moretti)

4.8(158)

2 Std. 20 Min

Tangzhong milk bread

Tangzhong milk bread

4.3(123)

2 Std. 45 Min

Magnolia Kitchen macadamia and white chocolate brioche scrolls

Magnolia Kitchen macadamia and white chocolate brioche scrolls

4.8(51)

5 Std. 35 Min

Artisan potato bread

Artisan potato bread

4.7(64)

2 Std. 5 Min

Bagels

Bagels

4.8(15)

1 Std. 20 Min

Cheese and tomato bread

Cheese and tomato bread

4.8(54)

3 Std. 5 Min

Buttermilk loaf baked in a cast iron pot

Buttermilk loaf baked in a cast iron pot

4.8(179)

2 Std. 25 Min

Everyday sourdough loaf

Everyday sourdough loaf

4.5(209)

4 Std. 20 Min