Vai al contenuto principale Cerca
Portuguese green eggs

Portuguese green eggs
4.9 7 valutazioni
Prep. 15min
Totale 50min
12 pieces
Registrati gratis

Ingredienti

  • water
    1000 g
  • eggs plus 2 extra eggs, beaten, to coat
    6
  • milk
    35 g
  • white bread
    25 g
  • fresh flat-leaf parsley leaves only
    25 g
  • vinegar
    1 tbsp
  • mustard
    ½ tbsp
  • sea salt
    ½ tsp
  • ground black pepper
    1 pinch
  • plain flour to coat
  • breadcrumbs to coat
  • vegetable oil to shallow fry (see Tips)

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 212.1 mg
Proteine 6.2 g
Calorie 497.1 kJ / 118.4 kcal
Grassi 7.8 g
Fibre 0.5 g
Grassi saturi 1.4 g
Carboidrati 5.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Easter around the world 28 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Prawn and saffron arancini

5.0(11)

25 Std.

Soto Betawi (Beef coconut soup)

4.0(7)

1 Std. 45 Min

Sambal Matah (Balinese Sambal)

5.0(3)

20 Min

Eggplant and ricotta involtini

3.9(16)

1 Std. 20 Min

Crispy-skinned snapper with macadamia cream and spring vegetables

4.3(27)

1 Std.

Green egg whites and ham omelette

4.7(23)

35 Min

Kelantan Noodle Soup

4.8(4)

40 Min

Ginger beer and sesame dipping sauce (for dumplings)

5.0(21)

10 Min

Harissa sausage pasta with Thermomix® Blade Cover

4.3(4)

40 Min

Rainbow cabbage rolls with mushroom sauce

4.4(14)

2 Std. 40 Min

Homemade miso soup

4.6(14)

55 Min

Butterflied spicy chicken with potatoes and coriander dip

4.6(8)

2 Std. 30 Min