Dispositivi & accessori
Breakfast pots with chilli butter toast
Prep. 10min
Totale 40min
8 portions
Ingredienti
Chilli butter
-
long red chilli deseeded1
-
fresh flat-leaf parsley leaves only1 sprig
-
salted butter cut into pieces50 g
-
sea salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
Eggs and beans
-
cheddar cheese cut into pieces (2-3 cm)80 g
-
spring onion/green onion (opzionale) finely sliced1
-
eggs5
-
ham (opzionale) diced80 g
-
red capsicum cut into pieces (1-2 cm)100 g
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
tinned baked beans (300 g)1 can
-
water400 g
-
crusty bread of choice8 slices
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
489.3 mg
Proteine
11.9 g
Calorie
1045.3 kJ /
249.8 kcal
Grassi
13.1 g
Fibre
2.8 g
Grassi saturi
6.6 g
Carboidrati
22.1 g
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