Italian Easter bread

Italian Easter bread

4.8 6 valutazioni

Prep. 30min

Totale 3h 50min

6 pieces

Ingredienti

unsalted butter to grease
unsalted butter
40 g
milk
210 g
dried instant yeast
1 ½ tsp
white sugar
100 g
baker's flour
450 g
sea salt
½ tsp
eggs
7
natural food colouring of choice
baker's flour to dust
egg yolk beaten, to brush
1
nib sugar to sprinkle (see Tips)

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 305.5 mg

Proteine 19.4 g

Calorie 2137.6 kJ / 509 kcal

Grassi 15.9 g

Fibre 2.2 g

Grassi saturi 7.2 g

Carboidrati 71.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Easter around the world 28 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Bread, cakes and more) 66 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Spiced hot chocolate

10 min

Beetroot smoothie

10 min

Espresso caramel sauce

45 min

S'mores pizza

1 h 25 min

Beef liquid stock (TM5)

3 h 25 min

Malted crème brûlée with salted caramel ice cream

28 h 30 min

"Little house" slice

6 h 30 min

Cheese spread

1 h

Mocha ice cream cake with Champagne snaps

9 h 40 min

Caramel, date and walnut bundt

1 h 15 min

Chocolate pecan pie

1 h 55 min

Hazelnut chocolate spread

10 min