Christy Tania's Macarons with strawberry cream cheese ganache

Christy Tania's Macarons with strawberry cream cheese ganache

3.5 30 valutazioni

Prep. 15min

Totale 27h

28 portions

Ingredienti

Strawberry cream cheese ganache

titanium strength gelatine leaves
10 g
cold water to soak
cream cheese cut into pieces
85 g
frozen strawberries
80 g
freshly squeezed lime juice to taste
10 - 20 g
thickened cream
170 g
white chocolate broken into small pieces
80 g

Macarons

almond meal (see Tips)
140 g
pure icing sugar
210 g
egg whites room temperature
100 g
caster sugar
25 g
cream of tartar
¼ tsp
raw sugar to sprinkle

Difficoltà

elevata

Valori nutritivi per 1 portion

Sodio 21.3 mg

Proteine 2.3 g

Calorie 483.9 kJ / 115.2 kcal

Grassi 7 g

Fibre 0.6 g

Grassi saturi 2.9 g

Carboidrati 11.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix creating something incredible 92 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Lemon meringue tarts

25 Std. 30 Min

Cinnamon buns

3 Std. 5 Min

Caramel chocolate mousse cake (TM6, Kirsten Tibballs)

28 Std.

"To die for" mini pavlovas (TM6)

2 Std. 40 Min

Chocolate ganache

20 Min

Choux pastry

1 Std.

Magnolia Kitchen caramel ganache

4 Std. 40 Min

Strawberry and rose water macarons

2 Std. 50 Min

Gluten free choux puffs with Swiss meringue

1 Std. 20 Min

Chocolate and strawberry domes

51 Std.

Fraisier sponge (TM6, Christy Tania)

30 Std.

Crème pâtissière

15 Min