Rustic bread

Rustic bread

4.6 32 valutazioni

Prep. 20min

Totale 2h

15 slices

Ingredienti

wheat grains
600 g
water
400 g
fresh yeast or 3 tsp dried instant yeast
30 g
buttermilk
120 g
baker's flour plus extra for dusting
150 g
salt
1 ½ tsp
balsamic vinegar
1 tbsp
malt powder (optional)
1 tsp

Valori nutritivi per 1 slice

Calorie 181.4 kcal / 761.9 kJ

Proteine 7 g

Grassi 1.1 g

Carboidrati 38 g

Fibre 0.5 g

Grassi saturi 0.2 g

Sodio 230.4 mg

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Presente anche in

The Basic Cookbook 183 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Bread, cakes and more) 66 ricette
Australia e Nuova Zelanda

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