Dispositivi & accessori
Honey and herb pork loin
Prep. 10min
Totale 4h 10min
8 portions
Ingredienti
-
pork loin roast, skinless (see Tips)1000 g
-
garlic cloves3
-
olive oil40 g
-
honey50 g
-
dried bay leaves2
-
allspice berries3
-
dried marjoram1 tbsp
-
sea salt1 ½ tsp
-
ground black pepper¾ tsp
-
water1500 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
495.8 mg
Proteine
46.5 g
Calorie
1237.8 kJ /
294.7 kcal
Grassi
9.5 g
Fibre
0.8 g
Grassi saturi
2.3 g
Carboidrati
5.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Lemon chicken with crispy potatoes
2h 40min
Steaks with Mushroom Risotto
40min
Slow Cooked Cabbage and Spareribs
12h 20min
Veal involtini
35min
Chicken rolls with apples, sweet potatoes and curry sauce
1h 25min
Meatballs with white wine mushroom sauce
35min
Arabian chicken with couscous
45min
Turkey breast roulade with apricot and hazelnut stuffing
50min
Cabbage rolls
1h 50min
Pork in creamy Marsala wine sauce
25min
Pork fillet with mustard
35min
Bacon-wrapped turkey leg with potatoes
1h 40min