
Dispositivi & accessori
Brandy Chicken Liver Pâté
Prep. 15min
Totale 3h 25min
12 portions
Ingredienti
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chicken livers cleaned and trimmed16 oz
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milk3 oz
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shallots halved6 oz
-
bacon in pieces (1 in.)4 oz
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unsalted butter in pieces2 oz
-
salt to taste1 - 2 tsp
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fresh ground black pepper1 tsp
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brandy½ oz
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heavy whipping cream2 oz
-
toast buttered, to serve
Valori nutritivi per 1 portions
Calorie
152.6 kcal /
638.5 kJ
Proteine
8.3 g
Grassi
11.4 g
Carboidrati
3.4 g
Fibre
0.5 g
Grassi saturi
5.5 g
Sodio
387.8 mg