Dispositivi & accessori
Braised Sea Cucumber With Roast Pork
Prep. 10min
Totale 1h 15min
5 portions
Ingredienti
-
fresh ginger10 g
-
garlic cloves20 g
-
cooking oil15 g
-
roasted pork (siew yoke), cut in cubes (3 cm)300 g
-
dried chillies (opzionale) deseeded, soaked to soften5
-
sea cucumber presoaked, cut in pieces (2-3 cm)350 g
-
light soy sauce10 g
-
dark soy sauce10 g
-
oyster sauce1 tbsp
-
water400 g
-
sugar20 g
-
white pepper powder1 pinch
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
322 mg
Proteine
18 g
Calorie
704 kJ /
168 kcal
Grassi
5 g
Fibre
1 g
Grassi saturi
2 g
Carboidrati
13 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Gong xi fa cai - Chinese New Year 2023
8 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Cordyceps Flower Chicken Soup
2h 5min
Teochew Yam Paste with Gingko (Onee)
20min
Stir Fried Whole Fish
20min
Braised Chicken Wings With Mushrooms
1h
Sea Coconut Braised Fish Maw Soup
25h 10min
Salted Fish Pork Belly
30min
Steamed Pork Belly in Lotus Leaf
1h 30min
Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)
30min
Bitter Gourd Salted Vege Soup
1h 15min
Oil-free honey chicken wings
50min
Stir Fried Prawns with Soy Sauce
35min
Dried Chilli Chicken with Potato
30min