Chwee Kuih (steamed rice cake)

Chwee Kuih (steamed rice cake)

4.1 31 valutazioni

Prep. 15min

Totale 1h 5min

20 portion

Ingredienti

preserved radish (sweetened), rinsed and squeezed
200 g
garlic cloves
40 g
vegetable oil
100 g
sesame oil, toasted
2 tsp
dark soy sauce
1 ½ tsp
sugar
10 g
oil for greasing
white rice flour
250 g
tapioca starch
30 g
water
1850 g
salt
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 1 g

Calorie 454 kJ / 109 kcal

Grassi 5 g

Fibre 0 g

Carboidrati 14 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Our Favourites 28 ricette
Internazionale

Ti potrebbe interessare anche...

Quick Steamed Buns (Mantao)

Quick Steamed Buns (Mantao)

1h

Steamed Tapioca Kuih

Steamed Tapioca Kuih

50min

Sesame Crème

Sesame Crème

10min

Shallot Oil

Shallot Oil

25min

Chicken porridge with century egg

Chicken porridge with century egg

30min

Homemade Soy Milk

Homemade Soy Milk

35min

Prawn Paste Stuffed Soft Tofu

Prawn Paste Stuffed Soft Tofu

40min

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20min

Teochew Yam paste with gingko (Onee)

Teochew Yam paste with gingko (Onee)

25min

Yam Rice

Yam Rice

45min

Homemade Fish Ball Soup

Homemade Fish Ball Soup

2h

Homemade Pandan Kaya

Homemade Pandan Kaya

55min