Flank steak with horseradish cream sauce

Flank steak with horseradish cream sauce

4.7 45 valutazioni

Prep. 20min

Totale 4h 20min

4 portions

Ingredienti

Mustard marinade

beef flank sinew removed (see Tips)
1000 g
fresh rosemary leaves only
1 sprig
garlic cloves
2
Worcestershire sauce
50 g
olive oil
50 g
French mustard
1 tbsp
dried oregano
1 tbsp
ground black pepper
¼ tsp

Horseradish cream sauce

mayonnaise (see Tips)
100 g
crème fraîche (see Tips)
100 g
lemon juice
20 g
horseradish cream
30 g
French mustard
1 tsp
cayenne pepper
2 pinches
salt
2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 708.4 mg

Proteine 71.8 g

Calorie 3655.3 kJ / 870.3 kcal

Grassi 60.2 g

Fibre 2 g

Grassi saturi 18.2 g

Carboidrati 6.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Barbecue 102 ricette
Australia e Nuova Zelanda

Thermomix® Sensor (Getting started) 12 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Old fashioned apple mocktail

1 godz. 5 min

Chai vanilla mocktail

1 godz. 15 min

Japanese crab salad (kani salad) (Thermomix® Cutter, using modes)

15 min

Peruvian roast chicken with green sauce and avocado salad

25 godz. 35 min

Sous-vide fish with lemon and herbs

1 godz. 15 min

Flank steak with horseradish cream sauce

4 godz. 35 min

Pumpkin, kale and tempeh breakfast bowl

30 min

Fennel digestive

30 min

Flank steak with horseradish cream sauce (MEATER+®)

4 godz. 20 min

Miso dressing

5 min

Grilled eggplant with lime and ginger dressing

30 min

Peri peri sweet potato fries with coriander yoghurt sauce

50 min