Smoked prawn kebabs with avocado whip

Smoked prawn kebabs with avocado whip

3.9 9 valutazioni

Prep. 15min

Totale 25min

6 portions

Ingredienti

avocado (ripe), flesh only
1
cream cheese softened
150 g
mayonnaise (see Tips)
2 tbsp
lime juice
1 tbsp
salt to taste
ground black pepper to taste
peeled raw prawns tails intact
20 - 30
olive oil for drizzling
Sriracha sauce to serve (see Tips)

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 452.7 mg

Proteine 19.1 g

Calorie 1283.7 kJ / 305.7 kcal

Grassi 25 g

Fibre 1.4 g

Grassi saturi 8.5 g

Carboidrati 0.9 g

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Presente anche in

Barbecue 102 ricette
Australia e Nuova Zelanda

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