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Curried Squash Galette

Curried Squash Galette
4.6 11 valutazioni
Prep. 20min
Totale 1h 20min
6 portions
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Ingredienti

  • olive oil
    50 g
  • black mustard seeds
    ½ tsp
  • cumin seeds
    ½ tsp
  • Madras curry powder
    2 tsp
  • butternut squash peeled, sliced (1 cm) (see tip)
    250 g
  • kabocha squash peeled, sliced (1 cm)
    250 g
  • red onion cut in wedges (eighths)
    1
  • coarse sea salt
    1 tsp
  • ground black pepper
    ½ tsp
  • wholemeal flour plus extra for dusting
    190 g
  • unsalted butter diced (1-2 cm) then frozen for 30 minutes
    115 g
  • ground turmeric
    ½ tsp
  • fine sea salt
    ½ tsp
  • water (opzionale) ice cold
    50 - 80 g
  • sour cream
    250 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 627 mg
Proteine 6 g
Calorie 1979 kJ / 477 kcal
Grassi 35 g
Grassi saturi 18 g
Carboidrati 31 g

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Presente anche in

Savoury 58 ricette
Regno Unito e Irlanda

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