Peanut butter and cookie ice cream

Peanut butter and cookie ice cream

4.4 9 valutazioni

Prep. 15min

Totale 13h 15min

6 portions

Ingredienti

Soaking

raw cashews (see Tips)
200 g
filtered water for soaking
salt
1 tsp

Ice cream

coconut sugar
50 g
rice malt syrup
150 g
coconut cream
380 g
vanilla bean paste (see Tips)
2 tsp
salt
1 - 2 pinches
peanut butter of choice (see Tips)
100 g
biscuits of choice broken into pieces (see Tips)
12

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 12.1 g

Calorie 2290.9 kJ / 545.5 kcal

Grassi 37.4 g

Fibre 3.5 g

Carboidrati 40.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Plant to Plate 120 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Seeded pastry

Seeded pastry

15min

Macadamia Ricotta (Matthew Kenney)

Macadamia Ricotta (Matthew Kenney)

8h 30min

Peanut butter

Peanut butter

5min

Matcha and raspberry swirled custard tarts

Matcha and raspberry swirled custard tarts

1h 10min

Stretchy melty cheese

Stretchy melty cheese

20min

Seitan Pie

Seitan Pie

2h 10min

Gluten free waffle cones

Gluten free waffle cones

35min

Breakfast sausages

Breakfast sausages

1h 5min

Banana tofu ice cream

Banana tofu ice cream

10min

Vegan Turkish delight cheesecake

Vegan Turkish delight cheesecake

5h 30min

Vegan tiramisu

Vegan tiramisu

3h 20min

Flat bread

Flat bread

25min