Summer ice cream cake

Summer ice cream cake

4.1 15 valutazioni

Prep. 10min

Totale 4h 50min

8 portions

Ingredienti

Berry coulis

fresh raspberries (see Tips)
200 g
caster sugar
100 g
lemon juice freshly squeezed (approx. ½ lemon)
20 g

Summer ice cream cake

shortbread biscuits
230 g
blanched almonds toasted
70 g
raw sugar
50 g
eggs
2
pouring (whipping) cream chilled (see Tips)
300 g
rose water
½ tsp
dried cranberries
50 g
green seedless grapes plus extra for decorating
100 g
red seedless grapes plus extra for decorating
100 g
shelled unsalted pistachio nuts
50 g
fresh raspberries (opzionale) for decorating
strawberries (opzionale) for decorating

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 173.9 mg

Proteine 8.1 g

Calorie 2116.3 kJ / 503.9 kcal

Grassi 30.4 g

Fibre 5 g

Grassi saturi 14.1 g

Carboidrati 49.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Calendar favourites 9 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Summer fruits in mulled cider syrup

45min

Tropical upside down pineapple cake

1h 10min

Baked chocolate ricotta with blueberries and cream

55min

Pecan, apple and carrot pudding

1h

Coulibiac salmon pie

2h 40min

Raspberry and lemon flan

1h

Almond briouats with honey and sesame seeds

1h

Moreish mix (aka - the perfect snack mix)

3h 30min

Milk bread (Challah)

2h 20min

Blackberry frozen yoghurt

12h 5min

Chocolate raspberry puddings

40min

Salted caramel soufflés

35min