Potato, Tomato and Kofta Gratin with Pepper Sauce

Potato, Tomato and Kofta Gratin with Pepper Sauce

4.2 10 valutazioni

Prep. 30min

Totale 1h 35min

6 portions

Ingredienti

Koftas

fresh parsley cut in pieces
20 g
spring onions cut in pieces
150 g
lamb shoulder minced
900 g
fine sea salt
½ tsp
ground white pepper
½ tsp

Pepper Sauce

onions quartered
300 g
red peppers cut in pieces (3 cm)
150 g
olive oil plus extra for greasing
20 g
tinned whole peeled tomatoes in juice
400 g
fine sea salt
½ tsp
ground black pepper
½ tsp
potatoes sliced (2-3 mm)
400 g
tomatoes sliced (2-3 mm)
350 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 29 g

Calorie 2400 kJ / 576 kcal

Grassi 42 g

Carboidrati 22 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Lebanese cuisine 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

1 h 20 min

Salmon Scotch Eggs with Honey Mustard Dipping Sauce

1 h

Beef Satay with Rainbow Noodles (TM5)

1 h 30 min

Bibimbap Burrito

45 min

Thai Salmon Parcels with Jasmine Rice

45 min

Smoked Salmon, Avocado and King Prawn Salad

20 min

Piri Piri Chicken with Pickled Curry Beans

3 h

Pineapple Parcels

1 h

Chicken Involtini with Apples, Sweet Potatoes and Curry Sauce

1 h 25 min

Russian Beetroot Salad

1 h 10 min

Quinoa and Lettuce Salad

30 min

Seafood Salad with Pearl Barley

1 h 35 min