Flatbread (Manakish) with Za'atar

Flatbread (Manakish) with Za'atar

4.1 21 valutazioni

Prep. 35min

Totale 1h 40min

4 portions

Ingredienti

Za'atar

dried thyme
20 g
dried oregano
15 g
dried savory (see tip)
15 g
sumac (see tip)
10 g
fine sea salt
1 tsp
sesame seeds
10 g

Flatbread (Manakish)

dried instant yeast
1 ½ tsp
15 g fresh yeast, crumbled
plain flour plus extra for dusting
500 g
water
275 g
caster sugar
1 tsp
fine sea salt
1 tsp
olive oil plus extra for greasing
50 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 14 g

Calorie 2379 kJ / 565 kcal

Grassi 15 g

Carboidrati 93 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Lebanese cuisine 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Pineapple Vanilla Ice Lollies

6h 20min

Caramel Monster Mud Dip

15min

Flour From Cereal Grains or Pulses

5min

Almond Honey Semolina Cake

1h

Popcorn Ice Cream Dessert

9h 25min

Peanut Butter and Cookies Cake

1h 15min

Almond and Vanilla Dessert Cake

2h

Cranberry and Clementine Cookie

25min

Ginger and Lime Fizzy Refresher

24h 30min

Happy Veggie Empanadas

1h 10min

Persian Flatbreads

1h 45min

Panna Cottas with Peaches and Thyme Syrup

6h 15min