Savory Turnip Cake

Savory Turnip Cake

2.3 3 valutazioni

Prep. 10min

Totale 26h 55min

20 slices

Ingredienti

long-grain white rice
10 ½ oz
water divided, plus extra to soak
45 ½ oz
Chinese white radishes/turnips peeled, cubed (1 in.)
35 oz
olive oil plus extra to grease and pan fry
1 tbsp
salt to taste
½ tsp
ground white pepper to taste
¼ tsp
scallions to garnish
fresh red chilies chopped, to garnish
Chinese chives to garnish

Difficoltà

facile

Valori nutritivi per 1 slice

Proteine 2 g

Calorie 331 kJ / 79 kcal

Grassi 2 g

Fibre 1 g

Carboidrati 13 g

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Presente anche in

Chinese New Year 11 ricette
Stati Uniti

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