XO sauce

XO sauce

3.8 4 valutazione

Prep. 20min

Totale 1h 50min

1 Total recipe

Ingredienti

dried scallops (see Tips)
40 g
boiling water
150 g
peanut oil (see Tips)
200 g
fresh long red chillies trimmed and deseeded
6
dried shrimp (see Tips)
60 g
eschalots
80 g
garlic cloves
2 - 3
fresh ginger peeled and cut into slices (1 cm)
40 g
smoked bacon cut into pieces (1 cm)
100 g
fresh bird's eye chilli deseeded, if preferred
1
light soy sauce
40 g
Chinese cooking wine
40 g
brown sugar
1 tbsp

Difficoltà

facile

Valori nutritivi per 1 Total recipe

Proteine 56.7 g

Calorie 2466.9 kJ / 587.4 kcal

Grassi 224.6 g

Fibre 13.3 g

Carboidrati 20.5 g

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Presente anche in

Asian Essentials 11 ricette
Australia e Nuova Zelanda

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