Dispositivi & accessori
Barley, bacon and chorizo soup
Prep. 10min
Totale 50min
6 portions
Ingredienti
-
bacon cut into cubes (2 cm)200 g
-
chorizo cut into slices (1 cm)200 g
-
brown onion cut into halves1
-
garlic cloves3
-
dried oregano to taste2 - 4 tsp
-
celery stalks cut into pieces (1 cm)3
-
carrots cut into pieces (1 cm)2
-
tomato paste80 g
-
Chicken stock paste (see Tips)1 - 2 tbsp
-
water1100 g
-
pearl barley200 g
-
salt to taste
-
ground black pepper to taste
-
fresh flat-leaf parsley for garnishing3 sprigs
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1981.8 mg
Proteine
17.4 g
Calorie
1387.3 kJ /
330.3 kcal
Grassi
14.7 g
Fibre
9.5 g
Grassi saturi
5.4 g
Carboidrati
27.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Spinach and chorizo filo pies
45min
Pork and apple cider stew
1h 40min
Lamb and barley soup
50min
Pork with black bean sauce
30min
Smoked salmon slice
2h 40min
Creamy chicken cauliflower soup (Skinnymixers)
40min
Chorizo and bean winter warmer
1h 30min
Chicken, chorizo and chickpea stew
35min
Beef cobbler with polenta dumplings
1h 30min
Chorizo and chicken pasta
50min
Chorizo meatballs and potato stew (Skinnymixers)
40min
Chicken and pesto risoni
35min