Dispositivi & accessori
Soy bread with seeds
Prep. 20min
Totale 3h 50min
12 portions
Ingredienti
-
soy natural yoghurt120 g
-
water140 g
-
molasses1 tbsp
-
dried instant yeast2 tsp
-
soy flour plus extra for dusting200 g
-
extra virgin olive oil plus extra for brushing30 g
-
Italian "00" flour300 g
-
salt1 tsp
-
white sesame seeds plus extra for sprinkling1 tbsp
-
poppy seeds2 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
199 mg
Proteine
12.4 g
Calorie
891.3 kJ /
212.2 kcal
Grassi
6 g
Fibre
3.2 g
Grassi saturi
1 g
Carboidrati
25.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Viva la Vegan
10 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Cheeseburger focaccia
2 godz. 15 min
Keto bread rolls
1 godz. 15 min
Pan de Sal
2 godz. 20 min
Buttermilk loaf baked in a cast iron pot
2 godz. 25 min
Wholemeal pide
1 godz. 35 min
Roti
2 godz.
Irish soda bread
45 min
Everyday loaf baked in a cast iron pot
1 godz. 45 min
Whey bread with soft cheese (TM6)
13 godz. 15 min
Spelt bread rolls
1 godz. 45 min
Easy brioche
1 godz. 50 min
Chunky vegetable barley soup with seed pesto bread twist
1 godz. 40 min