Vai al contenuto principale Cerca
Carrot coriander soup and tikka salmon with steamed vegetables

Carrot coriander soup and tikka salmon with steamed vegetables
4.4 14 valutazione
Prep. 10min
Totale 35min
4 portions
Registrati gratis

Ingredienti

  • carrots 150 g cut into slices (approx. |5 mm) and 300 g cut into chunks
    450 g
  • broccoli florets
    200 g
  • fresh salmon fillets (150-180 g each)
    4
  • salt plus extra to taste
    ½ - 1 tsp
  • freshly ground black pepper
    2 pinches
  • tikka paste
    4 tsp
  • red lentils
    50 g
  • lemon zest only
    ½
  • fresh ginger sliced
    2 cm
  • onions cut into quarters
    100 g
  • garlic clove
    1
  • butter cut in pieces
    50 g
    50 g olive oil
  • water
    700 g
  • vegetable stock paste, homemade
    1 heaped tsp
    1 vegetable stock cube (for 0.5 l)
  • fresh coriander plus some extra leaves to garnish
    2 sprigs
  • milk
    100 g
  • cream (opzionale) to garnish
    4 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 39.4 g
Calorie 2360 kJ / 564 kcal
Grassi 35 g
Carboidrati 23 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Taste of Arabia 92 ricette
Svizzera
The Basic Cookbook 151 ricette
Internazionale

Ti potrebbe interessare anche...

Sautéing Chicken Strips

5.0(1)

15min

Squash soup, Fish with rice and vegetables, Apple-pear crumble

4.0(2)

1h

Pea and Mint Soup (TM5)

4.7(128)

20min

Spiced Almond Milk

4.3(3)

15min

Carrot and Coriander Soup

4.6(503)

25min

Carrot and coriander soup

4.4(121)

30min

Pea and Mint Soup

4.8(526)

20min

Lemonade

4.7(26)

5min

Mint lemonade

4.8(83)

5min

Red lentil soup with cumin

4.1(35)

55min

Beetroot Gazpacho With Horseradish Créme

4.2(16)

1h 40min

Vegan Porridge with Fruit and Cinnamon

Nessuna valutazione