Noodle soup

Name: Noodle soup
Prep time: 10 min
Cook time: 35 min
Total time: 35 min
Yield: 6 portions
Ingredients: 40 g onions; 2 garlic cloves; 40 g extra virgin olive oil; 100 g thin dried pasta for soups (e.g. fidelini); 250 g tomatoes; 50 g tomato purée; 2 heaped tsp stock paste, homemade; 800 g water

4.2 ( 9 valutazioni )

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Difficoltà facile

Tempo di preparazione 10min

Tempo totale 35min

Porzioni 6 portions

Ingredienti

40 g onions cut into halves
2 garlic cloves
40 g extra virgin olive oil
100 g thin dried pasta for soups (e.g. fidelini)
250 g tomatoes cut into pieces
o 250 g crushed tomatoes, canned
50 g tomato purée (concentrated)
2 heaped tsp stock paste, homemade meat or vegetable
o 2 stock cubes (each for 0.5 l) meat or vegetable
½ - 1 tsp ground cumin to taste (opzionale)
800 g water

Valori nutritivi: per 1 portion
Calorie: 136 kcal / 568 kJ
Proteine: 3 g
Grassi: 7 g
Carboidrati: 14 g
Fibre: 1.8 g