Fragrant Chicken Curry Second Bowl

4.5 14 valutazioni

Prep. 15min

Totale 1h

6 portions

Ingredienti

Cucumber Peanut Salad

roasted peanuts, unsalted (oil-roasted or dry-roasted)
85 g
fresh mint leaves
10
English cucumbers peeled and diced (13 mm/½ in.)
170 g
salt to taste

Chicken Curry

dried ground turmeric
2 tsp
ground cayenne pepper
1 tsp
salt to taste
1 tbsp
cinnamon stick
1
cardamom pods to taste
10 - 15
cloves to taste
5 - 10
black peppercorns
10
dried red chillies to taste
3
coriander seeds
2 tsp
cumin seeds to taste
2 tsp
fresh curry leaves (optional)
10
garlic cloves
5
fresh ginger (2.5 cm/1 in.)
1 piece
onions quartered
285 g
vegetable oil
70 g
tomatoes halved
285 g
chicken thighs, skinless, bone in skin on
910 g
tomato paste
60 g
smooth peanut butter
60 g

Yellow Rice

water
910 g
910 g vegetable broth
ground dried turmeric
2 tsp
salt
2 tsp
long-grain white rice type basmati
285 g
unsalted butter
60 g
fresh parsley leaves to garnish

fresh cilantro leaves, to garnish

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 2116 mg

Proteine 41.7 g

Calorie 3057 kJ / 730.6 kcal

Grassi 39.2 g

Fibre 6 g

Grassi saturi 10.3 g

Carboidrati 57.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Must Have - Second Bowl & Blade Cover Accessories 9 ricette
Canada

Our kitchens are a window into the world 27 ricette
Canada

Ti potrebbe interessare anche...

Salmon with Lemon Hollandaise, Asparagus and Rice

45 Min

Wild Mushroom Ragu with Spiralized Zucchini Pasta

40 Min

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

1 Std.

Pumpkin Seed Butter

35 Min

Roast Duck with Plums and Cauliflower Potato Purée

2 Std.

Turmeric Basmati Rice with Currants

35 Min

Tomato and Feta Pasta

50 Min

Egg Salad in Crispy Easter Nests

1 Std.

Roast Potatoes (Betty) Metric

1 Std. 15 Min

Spicy tomato salsa (dakkous)

15 Min

Chicken with couscous and saffron

1 Std. 15 Min

Pasta salad with tuna and basil vinaigrette

30 Min