Vegetable potato salad with chicken

Vegetable potato salad with chicken

4.0 31 valutazione

Prep. 25min

Totale 1h 15min

8 portions

Ingredienti

carrots cut into pieces
300 g
water
400 g
salt plus extra to taste
2 tsp
potatoes cut into pieces (1-1.5cm)
300 g
fresh green beans cut into pieces (2-3 cm)
300 g
frozen green peas
150 g
skinless chicken breast fillets cut into pieces (1-1.5 cm)
350 g
ground black pepper
¼ tsp
iceberg lettuce leaves separated
250 g
pouring (whipping) cream
150 g
ground pepper plus extra to taste
¼ tsp
freshly squeezed lemon juice (approx. 1 lemon)
20 g
fresh herbs (e.g. chives, parsley, dill)
10 - 15 g
fresh bean sprouts (opzionale)
100 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 15 g

Calorie 801 kJ / 192 kcal

Grassi 7 g

Fibre 4.1 g

Carboidrati 15 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Fabulous Flavour on Every Level 72 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Herbed chicken hors d'oeuvres

35min

Spice-rubbed chicken with maple glaze

25min

All-in-one 'roast' beef

1h 30min

Sweet and sour meatballs with vegetables

50min

Chicken with creamy vegetable sauce

35min

Hash browns with chive cottage cheese

1h 15min

Remoulade chicken with prosciutto potatoes

40min

Chicken and warm potato salad

55min

Paprika chicken with creamy paprika sauce

40min

Chicken and pesto risoni

35min

All-in-one chicken dinner (Skinnymixers)

50min

Chicken pesto pasta

30min