
Dispositivi & accessori
Baked rice croquettes
Prep. 30min
Totale 1h 30min
5 portions
Ingredienti
-
Parmesan cheese crust removed and cut into pieces (3 cm)30 g
-
eschalots30 g
-
garlic cloves2
-
extra virgin olive oil plus extra for drizzling30 g
-
Arborio rice400 g
-
water800 g
-
salt plus extra to season2 tsp
-
fresh ground black pepper plus extra to season½ tsp
-
saffron1 tsp
-
eggs3
-
breadcrumbs100 - 150 g
-
prosciutto sliced and cut into pieces (1-2 cm)50 g
-
Emmental cheese cut into cubes (1 cm) (see Tips)100 g
Valori nutritivi per 1 portion
Calorie
629.4 kcal /
2643.8 kJ
Proteine
24.2 g
Grassi
21.1 g
Carboidrati
83.5 g
Fibre
3.3 g
Grassi saturi
8.4 g
Sodio
1702.8 mg
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