Chocolate raspberry puddings

Chocolate raspberry puddings

4.3 21 valutazione

Prep. 20min

Totale 40min

6 portions

Ingredienti

extra virgin coconut oil plus extra for greasing
50 g
fresh raspberries plus extra to serve
125 g
dark chocolate broken into pieces
200 g
pure maple syrup
60 g
egg yolks
2
eggs
2
almond meal
1 ½ tbsp
self-raising flour
1 ½ tbsp
boiling water for baking
raw cacao powder for dusting (optional)
whipped cream to serve (optional - see Tips)

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 64.6 mg

Proteine 9.1 g

Calorie 1772.3 kJ / 421.8 kcal

Grassi 32.1 g

Fibre 8.8 g

Grassi saturi 20.1 g

Carboidrati 21.4 g

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Presente anche in

Sweet Nourish 80 ricette
Australia e Nuova Zelanda

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