Stuffed zucchini

Stuffed zucchini

4.5 59 valutazioni

Prep. 15min

Totale 1h 5min

6 portions

Ingredienti

Emmental cheese cut into pieces (3 cm) (see Tips)
150 g
zucchini (approx. 20 cm in length), cut into halves lengthways
3
olive oil plus extra for drizzling
1 tbsp
salt plus extra to season
¼ tsp
ground black pepper to season
1 - 2 pinches
water
500 g
brown onion (approx. 120 g), cut into halves
1
rindless bacon rashers cut into pieces (approx. 1 cm)
100 g
cream cheese
80 g
egg
1
grated nutmeg
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portions

Sodio 595.7 mg

Proteine 14.3 g

Calorie 1062.7 kJ / 253 kcal

Grassi 20.3 g

Fibre 1.7 g

Grassi saturi 9.2 g

Carboidrati 2.9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Focus on Zucchini 9 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Parsnip and bean mash

25min

Meatballs with white wine mushroom sauce

35min

Cauliflower gratin

1h

Spinach and cheese-filled meatloaf

1h 15min

Pork and gravy with red wine cabbage

1h 10min

Avo and egg spread

35min

Tomatoes stuffed with mushrooms and nuts

1h 5min

Sautéed mushrooms and zucchini with prosciutto

25min

Zucchini lasagne

1h 30min

Cauliflower, broccoli and blue cheese gratin

1h

Keto cauliflower and Brussels sprout cheese bake

45min

Classic meatloaf

1h 35min