
Dispositivi & accessori
Steamed Tofu
Prep. 10min
Totale 30min
4 portions
Ingredienti
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carrots cut in pieces70 g
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garlic cloves4
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fresh flat-leaf parsley leaves only2 sprigs
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fresh spinach leaves blanched (see tip)150 g
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fresh button mushrooms sliced (2-3 mm)200 g
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firm tofu marinated, cut in 4 pieces600 g
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fine sea salt4 pinches
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ground black pepper4 pinches
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lemon juice4 tsp
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extra virgin olive oil4 tsp
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soy sauce2 Tbsp
-
water500 g
Valori nutritivi per 1 portion
Calorie
294.5 kcal /
1232 kJ
Proteine
27.4 g
Grassi
17.9 g
Carboidrati
13 g
Fibre
5.5 g
Grassi saturi
2.8 g
Sodio
626.5 mg