Dispositivi & accessori
Tiffin slice
Prep. 15min
Totale 4h 30min
25 portions
Ingredienti
-
shelled pistachios150 g
-
hazelnuts, without skin roasted120 g
-
dried figs cut into halves5
-
butter cut into pieces50 g
-
pouring (whipping) cream50 g
-
dark chocolate broken into pieces300 g
-
golden syrup2 tbsp
-
brandy (opzionale)2 tbsp
-
digestive biscuits broken into pieces (approx. 3 cm)100 g
-
cocoa powder for dusting
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
46.4 mg
Proteine
3.4 g
Calorie
835.6 kJ /
199 kcal
Grassi
14.3 g
Fibre
2.2 g
Grassi saturi
5.7 g
Carboidrati
13.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Chocolate addiction
9 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Malt loaf
3h 20min
Haupia Pie
3h
Summer fruits in mulled cider syrup
45min
Almond biscotti
1h 10min
Apple cake
1h
Gin and lime pie
3h 10min
Lemon delicious
1h 5min
Cheesy biscuits
1h 25min
Hazelnut meringue roulade
1h 30min
Gin and tonic drizzle cake
1h
Black forest pavlova stack
5h 30min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9h 50min