Dispositivi & accessori
Tiffin slice
Prep. 15min
Totale 4h 30min
25 portions
Ingredienti
-
shelled pistachios150 g
-
hazelnuts, without skin roasted120 g
-
dried figs cut into halves5
-
butter cut into pieces50 g
-
pouring (whipping) cream50 g
-
dark chocolate broken into pieces300 g
-
golden syrup2 tbsp
-
brandy (opzionale)2 tbsp
-
digestive biscuits broken into pieces (approx. 3 cm)100 g
-
cocoa powder for dusting
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
46.4 mg
Proteine
3.4 g
Calorie
835.6 kJ /
199 kcal
Grassi
14.3 g
Fibre
2.2 g
Grassi saturi
5.7 g
Carboidrati
13.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Chocolate addiction
9 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Rhubarb and ricotta bread and butter pudding
2h 30min
Vanilla sauce (crème anglaise)
10min
Quince paste
4h 10min
Black forest pudding
1h 15min
Quinoa puddings with raspberry coulis
1h 5min
Steamed chocolate and prune puddings
1h 30min
Pumpkin and golden syrup pudding
1h 10min
Lemon Delicious
50min
Crème anglaise
15min
Lemon delicious
1h 5min
Baked Christmas Pudding Cheesecake
13h 50min
Fruit coulis
10min