Dispositivi & accessori
Gluten-free Pizza
Prep. 10min
Totale 30min
2 portions
Ingredienti
-
Cheddar cheese cut in pieces (2 cm)40 g
-
dried chickpeas80 g
-
milk20 g
-
extra virgin olive oil20 g
-
large eggs2
-
dried oregano½ Tbsp
-
fine sea salt1 tsp
-
tomato sauce40 g
-
smoked bacon cut in thin strips60 g
-
fresh button mushrooms sliced50 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
27 g
Calorie
1928 kJ /
463 kcal
Grassi
30 g
Carboidrati
21 g
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