Dispositivi & accessori
Coconut and Strawberry Eton Mess
Prep. 20min
Totale 3h 20min
4 portions
Ingredienti
Meringues
-
sugar50 g
-
aquafaba (tinned chickpea liquid) (see tip)50 g
-
fine sea salt1 pinch
-
lemon juice2 - 3 drops
Assembly
-
coconut yoghurt vegan (see tip)300 g
-
fresh strawberries hulled, diced (1 cm)100 g
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
96 mg
Proteine
2 g
Calorie
976 kJ /
235 kcal
Grassi
16 g
Grassi saturi
14 g
Carboidrati
19 g
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Plant-based Kitchen
30 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
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