Dispositivi & accessori
Questa ricetta è sviluppata per una combinazione specifica di dispositivi e accessori. Senza questa configurazione non possiamo garantire un successo positivo.
Bimby® TM7
Compatibile
Bimby® TM6
Compatibile
Bimby® TM5
Compatibile
Bimby® TM31
Compatibile
Autumn vegetable gratin
Prep. 10min
Totale 50min
6 portions
Ingredienti
-
olive oil for greasing
-
Parmesan cheese cut into cubes (3 cm)50 g
-
lemon zest only, no white pith1
-
garlic cloves2
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nutritional yeast1 tbsp
-
day old bread torn into pieces100 g
-
water500 g
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swede (approx. 160 g), peeled and cut into thin slices (5 mm)1
-
potato (approx. 100 g), peeled and cut into thin slices (5 mm)1
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fennel bulbs trimmed, core removed and cut into slices (5 mm)2
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zucchini cut into thin slices (5 mm)1
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red onion cut into thin slices (5 mm)1
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fresh tomatoes cut into thin slices (5 mm)2 - 3
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dried oregano1 tsp
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dried thyme1 tsp
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sea salt to taste⅛ tsp
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ground black pepper to taste⅛ tsp
Valori nutritivi per 1 portion
Calorie
156.3 kcal /
656.8 kJ
Proteine
8.5 g
Grassi
4.9 g
Carboidrati
16.6 g
Fibre
5.7 g
Grassi saturi
1.9 g
Sodio
279.2 mg
